CHEESY POTATOES - A "COMFORT" FOOD

Ingredients:
12 cups frozen hash browns
1/2 cup melted butter
1/3 cup chopped onion
1 cup milk (1% or 2% milk is okay)
2 cups grated cheddar cheese
2 cups sour cream
2 cans cream of chicken soup

Instructions:
Mix wet ingredients together. Then add to the mixture the frozen hash browns, cheese, and onions. Pour into 9”x13” pan. Top with 2 cups crushed Corn Flakes. To keep the corn flakes from browning too quickly cover with tinfoil during the first 30-40 minutes and then remove for the remaining cooking time.

Bake at 350 degrees for 1 hour or more depending on your oven. Check the center for doneness.

CARE RIO-LIKE RICE

3 cups water
4 tsp chicken bouillon
4 tsp garlic mixed-minced
1/2 bunch cilantro
1 can green chilies
3/4 tsp sal
1 Tbs. butter
1/2 onion
3 cups Minute Rice
Blend cilantro, chilies, and onions together in food processor. Bring water to a boil and add all ingredients, simmer covered for 30 minutes.